hi
I have had this idea for sometime and was wondering if somebody wants todo a pilot …. This is non profit ..
I am wondering what happens to the left over food ( i dont mean whats in your plate but whats the good food left untouched uneaten ) in our homes and restaurants.
Homes i guess its either given to servants / watchmen or thrown …
Restaurants – some say its thrown out or eaten by staff – I dont know …
I was wondering whether its practicle to target a small area – say south mumbai – people are more affluent so probably more food wastage and many restaurants are also here ..
So how would it be collect that food and feed the poor ?
RIO – might be one way of funding it from the restaurants
Or – you run a campaign to collecting only Rs 10 per person and using that ..
There are lot of supply chain , logistics and cost issues
But if anyone wants to ADOPT this and run would be great
Regards
Bhavesh Shah
Murtaza Amin
but are you also planning to take this forward or whoever might be intereted can try.?
Anirudh B Balotiaa
If i am not wrong many restaurants are already giving their left over food to various charities.